Cranberries contain conservants itself, therefore no artificial ones needed... You use only sugar and berries. There are two ways of making it. You can either cook them or use them raw. I chose the raw version this time... The ratio of mixing is 1/3 sugar and 2/3 cranberries... To be honest it makes it too sweet. I recommend to be considerate with the sugar.
Wash berries and throw away the most ugly ones |
Mix them with sugar 1:2 |
Mash them with sugar (have some of the berries unmashed, it looks nicer) |
Put them to washed/sterilized plastic box/glass, freeze them or can them |
And you can also play with decorating a bit... :-) |
Scrapbook kind of glass |
Scrapbook kind of glass |
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